Gifts from the kitchen

by Rigg, Annie,

Format: Print Book 2018
Availability: Available at 1 Library 1 of 1 copy
Available (1)
Location Collection Call #
Mt. Lebanon Public Library Non-Fiction 641.56813 Rig
Location  Mt. Lebanon Public Library
 
Collection  Non-Fiction
 
Call Number  641.56813 Rig
 
 
Summary
Accompanied by creative packaging ideas and with a huge variety of recipes and ideas for every season and occasion - from candied almonds and Chinese fortune cookies to slow-roasted tomatoes and macaroons - there is sure to be something for everyone in this book, whether you want to celebrate a birthday, a wedding, or just say thank you.
What could be more wonderful than receiving a box of homemade cookies, a tray of gooey brownies, or a bottle of fresh strawberry cordial? With the current trend for all things thrifty and creative, now is the perfect time to explore the tradition of making and giving something homemade.
Accompanied by creative packaging ideas and with a huge variety of recipes and ideas for every season and occasion - from madeleines and Chinese fortune cookies to slow-roasted tomatoes and macaroons - there is sure to be something for everyone here, whether you want to celebrate a birthday, a wedding, the arrival of a new baby, welcome someone into their new home or just say thank you.
Contents
Introduction
Spring
Summer
Autumn
Winter
Celebrations.

Additional Information
Subjects Cooking.
Gifts.
Gift wrapping.
Publisher London :Kyle Books,2018
Contributors Gratwicke, Catherine, photographer.
Language English
Notes Originally published: 2010.
Includes index.
"100 irresistible homemade presents for every occasion"--Cover.
Description 175 pages : color illustrations ; 21 cm
Bibliography Notes Includes index.
ISBN 9780857836595
0857836595
Other Classic View