The Twinkies cookbook : a new sweet and savory recipe collection for America's most iconic snack cake.

Format: Print Book 2015
Availability: Available at 2 Libraries 2 of 3 copies
Available (2)
Location Collection Call #
Coraopolis Memorial Library Non-Fiction 641.8 TWI
Location  Coraopolis Memorial Library
 
Collection  Non-Fiction
 
Call Number  641.8 TWI
 
 
Northland Public Library Nonfiction 641.8653 T92
Location  Northland Public Library
 
Collection  Nonfiction
 
Call Number  641.8653 T92
 
 
 
Unavailable (1)
Location Collection Status
Green Tree Public Library Adult Nonfiction CHECKED OUT
Location  Green Tree Public Library
 
Collection  Adult Nonfiction
 
Status  CHECKED OUT
 
 
Summary
A comeback cookbook for the perennially popular snack cake, with 50 unique sweet and savory recipes that highlight the whimsical nostalgia of America s favorite dessert.

For more than 80 years, Twinkies have captivated the cravings of Americans both young and old. The Twinkies Cookbook, Second Edition explores the snack cake s heritage in the United States while celebrating its popularity in recipes for snacks both sweet and savory. For the first edition, Hostess urged Twinkie-aficionados across the nation to submit their favorite dishes featuring the cream-filled sponge cake. This new edition compiles the best of these colorful concoctions with 25 new recipes and additional photography. From a Twinkie-filled take on chicken and waffles to Twinkie pumpkin pie, these surprising and innovative recipes are a small slice of Americana that will be a hit with Twinkies fans across the country.
Contents
Twinkies + cake
Twinkies + pie
Twinkies + fruit
Twinkies + chocolate
Twinkies + cream
Twinkies + meat
Twinkies + novelty.

Additional Information
Subjects Cake.
Desserts.
Twinkies (Trademark)
Cookbooks.
Publisher Berkeley :2015
Edition First revised edition, Twinkies 85th anniversary edition.
Language English
Description ix, 114 pages : color illustrations ; 19 cm
Bibliography Notes Includes bibliographical references and index.
ISBN 9781607747710
1607747715
Other Classic View