Real food, real fast

by Stern, Sam, 1990-

Format: Print Book 2008.
Availability: Available at 3 Libraries 4 of 4 copies
Available (4)
Location Collection Call #
Bethel Park Public Library Nonfiction 641.5 ST
Location  Bethel Park Public Library
 
Collection  Nonfiction
 
Call Number  641.5 ST
 
 
Bethel Park Public Library Juvenile Nonfiction j 641.5 ST
Location  Bethel Park Public Library
 
Collection  Juvenile Nonfiction
 
Call Number  j 641.5 ST
 
 
Cooper-Siegel Community Library Cookbooks CKY YA 641.5 STE
Location  Cooper-Siegel Community Library
 
Collection  Cookbooks
 
Call Number  CKY YA 641.5 STE
 
 
Moon Township Public Library Non-Fiction COOK 641.5 STERN
Location  Moon Township Public Library
 
Collection  Non-Fiction
 
Call Number  COOK 641.5 STERN
 
 
Summary
Teen celebrity cooking sensation Sam Stern reinvents the term fast food -- thanks to these quick-and-tasty recipes that entice kids to cook for themselves.
British teen Sam Stern is a great cook, and he's on a mission to get everyone else doing it. Now that his COOKING UP A STORM has stirred up a storm of attention, he's offering REAL FOOD, REAL FAST to lure all those time-pressured teens away from their fast-food fixes. Once again, with his engaging conversational tone -- and the help of his friends -- Sam breezily runs through dozens of recipes, using real ingredients and simple techniques. But what makes these dishes a cinch for even cooking-resistant kids are the cool tabs that indicate preparation times of 5, 10, 15, 20, and 30 minutes. Brilliant
Contents
Top ten time tips
5 minutes: relax
10 minutes: champion
15 minutes: celebrate
20 minutes: enjoy
30 minutes: done
Leftovers
Essential extras.

Published Reviews
Publisher's Weekly Review: "Sam Stern's Real Food, Real Fast, the British teen's second cookbook outing (after Cooking Up a Storm), focuses on a healthier kind of fast food-no recipe takes more than 30 minutes to cook. Recipes range from a quick plate of prosciutto and melon to a more ambitious mushroom risotto. (Candlewick, $16.99 paper 128p ages 10-up ISBN 9780-7636-3533-6; Jan.) (c) Copyright PWxyz, LLC. All rights reserved"
(c) Copyright PWxyz, LLC. All rights reserved
Additional Information
Subjects Cooking -- Juvenile literature.
Cooking.
Cookbooks.
Publisher Cambridge, Mass. :Candlewick Press,2008.
Edition 1st U.S. ed.
Other Titles Sam Stern's real food, real fast
Contributors Stern, Susan, 1951-
Language English
Notes Includes index.
Description 128 pages : color illustrations ; 27 cm
ISBN 9780763635336 (pbk.)
0763635332
Other Classic View